Bawang Putih digoreng hingga keemasan tutup api letak bahagian batang daun bawang yang dimayang kemudian curah di atas ikan Step two: On medium warmth, Heat oil in a wok until hot. Increase the sambal paste to your wok and stir-fry repeatedly for a few minutes. Nurul Ateekah pula berkongsi resepi https://www.tokobelanjasegar.com/product/ikan-gindara/