Diets rich in omega-3 fatty acids (FA) have been associated with lowered risks of developing certain types of cancers. We earlier reported that in transgenic mice prone to develop breast cancer (BCa). a diet supplemented with canola oil. rich in omega-3-rich FA (as opposed to an omega-6-rich diet containing corn oil). https://www.parisnaturalfoodes.shop/product-category/d3k2/